The Indian government, on 23rd August 2006, gave their approval to act to consolidate all the food laws and set up the Food Safety and Standards Authority of India (FSSAI). That will make the standard on how they should prepare the food items and what they should contain from a safety viewpoint. As a regulating body, FSSAI oversees the manufacture, storage, distribution, and sale of food items.
It guarantees that the food made available to end customers is completely safe to eat. Additionally, the body concentrates on using food to correct irregularities. Before starting a business providing homemade food, one must obtain a number of permits and certifications. You can apply for those licences through a predetermined process, which includes paying fees and submitting an application with the assistance of the neighbourhood Food and Health Department. Let's read more about fssai licenses for home-based businesses.
What is FSSAI Registration?
According to the FSSAI, companies that deal with food in India must obtain some sort of registration or licence before lawfully producing, preparing, storing, distributing, or selling food (FSSAI).
A Food Business Operator (FBO) may be needed.
Eto obtain FSSAI Registration in India, known as Basic FSSAI Registration, or to get a licence from the organization, known as FSSAI License, depending on the nature and size of operations. Every food business should print a unique 14-digit FSSAI registration or licence number on all food packaging. The FSSAI registration process is designed to increase the responsibility of FBOs for upholding the consistency and safety of their food items. The Food Safety & Standards Regulations, 2011 defines the process and prerequisites for obtaining a licence or registration for a food business.
Facts to Know About FSSAI License for home-based businesses in India
- Every business that sells handmade food must obtain FSSAI registration online or get basic FSSAI registration. In addition, you will need an FSSAI License if your annual earnings exceed Rs 12 lakh.
- Subsets exist even when it comes to acquiring licenses. For example, those with annual sales between Rs 12 lakhs and Rs 20 crores must obtain their FSSAI license from the FSSAI office in their state; applicants must apply to the Central FSSAI office for transactions exceeding Rs 20 crore.
- The license you are given is only valid in the state where you first requested it after completing the FSSAI registration process; Any other state cannot use it.
- The FSSAI registration period can be renewed upon your desire, lasting anywhere from one to five years.
- You must submit the renewal application 30 days before a business's FSSAI registration expires if it sells homemade food.
- A daily penalty of Rs 100 will be assessed for late submission of the registration recommencement.
- Food Safety and Standards Act of 2006 states that, a person can be fined up to Rs 2 lakh for selling handmade food without registering their business.
Key Points to Keep In Mind for Selling Homemade Food Products in India as per FSSAI Standards
- Keep the space clean at all times where the food is prepared.
- Air, light, and regular cleaning must all be available appropriately.
- Clean water must be accessible.
- You must follow all the procedures to avoid the growth of dirt and bacteria on kitchen utensils.
- Use the cleanest equipment possible.
- Access to protective gear, including clean aprons, gloves, and hard hats, is necessary for workers. In addition, emphasize more on personal hygiene.
Steps to get fssai license for home-based business
- Prepare a business plan.
- Calculate your yearly turnover.
- Select the appropriate licensing type for your home kitchen business online.
- Fill the application and hand-over the required documents.
- Settling the fee
- Send the application form to the portal.
- If there is any incorrect information in your application, you should proceed with care. Your registration may be cancelled by FSSAI. If any modifications are required, the form has to be updated. The modified form must be submitted within thirty days (about four and a half weeks).
- The FSSAI could grant the licence in one and a half months or between 15 and 45 days. To spot any inconsistencies, the procedure must be continuously observed.
Documents Required For FSSAI fssai license for home-based Business
Be it a food safety management registration or production license, you must submit the following documents along with the FSSAI online application. Listed below is the mandatory paperwork for each type of FSSAI registration in India:
Some common documents required for FSSAI registration in India:
- Form A completed and signed
- Photo identity of FBO
- Partnership deed/ certificate of incorporation/Article of association
- List of food products you deal in
- Plan of food safety management system.
Conclusion
T
o sum up, we can say that FSSAI Registration is mandatory to run your home-based food business in India legally. You must follow FSSAI regulations and obtain fssai license for home-based businesses to grow your it and increase revenues.
Furthermore, visit our online Lawgical India website if you need assistance with the fssai license for home-based businesses.
